Zucchini Bread/Crockpot Casserole
By Amy Story Lovely Lady Lemon Zucchini Bread INGREDIENTS 1-1/2 c. all-purpose flour 1/2 tsp. baking soda 1/4 tsp. baking powder 1/4 tsp. salt 3/4 c. sugar 1 c. finely shredded unpeeled zucchini (do not squeeze or dry
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